Lloyd's of London
Sample Lunch menu
 

Appetisers

MARINATED OLIVES with garlic and herbs £2.50 v
SALTED ALMONDS £3.50 v

WASABI COATED PEANUTS £3.50 v
SELECTION OF BREAD
£2.50 v
with red pesto, balsamic vinegar and virgin olive oil


Platters


COLD SANDWICH PLATTER £28.95
selection of cold sandwiches served with chunky chips and dips

HOT SANDWICH PLATTER
£33.95
selection of hot sandwiches served with chunky chips and dips

LLOYD’S PLATTER
£14.95
Tempura prawns, rosemary & garlic chicken skewers, mini fish goujons,
mini Cumberland & chorizo sausages, spicy prawn crackers & vegetable spring rolls

SELECTION OF BRITISH CHEESES
£7.95
Snowdonia black bomber, Devon bleu and Cooleneey served with red onion marmalade and Scottish oatcakes


Starters & Mains

CAESAR SALAD £7.95 £10.95
Add char-grilled chicken, crispy pancetta and/or avocado
(vegetarian dressing available upon request)

CHORIZO & PANCETTA SALAD £8.95
with a poached egg, croutons and a mustard and blue cheese dressing

LONDONER PORK SAUSAGE AND MASH £10.95
C&B own-recipe sausages with creamy mash and red wine gravy

CLARE ISLAND IRISH ORGANIC SMOKED SALMON £10.50
with fine capers, shallots, parsley and rustic granary bread

C&B FISHCAKES £13.95
Crayfish and Loch Linnhe salmon fishcakes with a lemon mayonnaise served with salad or chips

HOME-MADE ORGANIC BEEF BURGER £12.95
with gherkin, red onion, tomatoes, mixed leaves and chunky chips
Add Cheddar, blue cheese, bacon, tomato salsa, and/or avocado

TRADITIONAL SHEPHERD’S PIE
£12.95
served with garden peas


Sides

Chunky chips with dips £3.95 v Garden Peas £2.95 v
Curly fries with barbecue sauce £3.95 v Mixed salad £4.50 v


Hot sandwiches

C&B RIB-EYE STEAK SANDWICH £9.95
with caramelised onions and a grain mustard mayonnaise on ciabatta

CHICKEN, BRIE & SUN-BLUSH TOMATOES
£7.50
on rosemary focaccia

C&B FISHFINGER SANDWICH
£7.95
Breaded cod goujons with tartare sauce, plum tomato and wild rocket on a soft white bap

SPICY CHORIZO SAUSAGE
£7.50
with roasted vegetables, red pesto and rocket on ciabatta

WELSH RAREBIT
£6.50 v
served with Worcestershire sauce on toasted white farmhouse


Cold sandwiches


SCOTTISH SMOKED SALMON
£6.95
with lemon and cracked black pepper on granary farmhouse

APPLEWOOD SMOKED CHEDDAR
£5.95 v
with red onion marmalade on white farmhouse

PASTRAMI & PICKLED GHERKIN
£6.95
with tomato and English mustard on thick-cut white farmhouse


Desserts

WARM CHOCOLATE & WALNUT BROWNIE £4.95 v
served with vanilla ice cream

PORT MOISTENED FRUITCAKE
£3.95 v


 

 


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