Appetisers
MARINATED OLIVES £2.50
v
with garlic and lemon
SALTED ALMONDS £3.50 v
WASABI COATED PEANUTS £3.50 v
KETTLE CRISPS £1.75
Plates
to share
ANTIPASTI
PLATTER £15.95
Parma ham, Cecina air-dried beef, Milano salami, balsamic baby onions,
tomatade, pickled wild mushrooms, olive tapenade and sun blushed
pepper and red onion served with warm ciabatta
C&B PLATTER
Thai-spiced chicken skewers, mini crayfish and salmon fishcakes,
C&B mini Londoner pork sausages, vegetarian spring rolls, tempura
prawns and spiced potato wedges served with a selection of dips
£
16.95 serves 2-3
£
32.00 serves 5-6
SELECTION OF ENGLISH & IRISH CHEESES £7.95 v
Bigger bites
C&B RIB-EYE STEAK SANDWICH £11.95
on ciabatta served with chunky chips
HOME MADE ORGANIC BEEF BURGER £12.95
with gherkin, red onion, tomatoes, mixed leaves and chunky chips
Add Cheddar, Emmental, blue cheese, bacon, spicy salsa, avocado
and/or a fried egg
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Bar
bites
MINI CRAYFISH & LOCH LINNHE
SALMON FISHCAKES £5.95
with lemon mayonnaise
THAI-SPICED CHICKEN SKEWERS £5.95
with a coriander, coconut and chilli dip
MINI C&B LONDONER PORK SAUSAGES £5.50
with an apricot and sage glaze
VEGETABLE SPRING ROLLS £4.95
served with soya sauce
SALT & CHILLI SQUID £7.25
with wasabi crème fraîche
CRISPY DUCK SPRING ROLLS £7.25
with pickled cucumber and soy sauce
CRISPY TEMPURA PRAWNS £5.95
served with sweet chilli sauce
NACHOS £6.95 v
topped with melted cheese, jalapenos, salsa, guacamole and
sour cream
CHUNKY CHIPS with dips £3.95 v
POTATO WEDGES with dips £3.95
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