Chefs and Kitchen Staff

If you want to be part of our dynamic kitchen teams you must be committed, flexible, hard working and have a willingness to learn. In return we offer competitive rates of pay, comprehensive training, Monday – Friday working hours and genuine opportunities to progress your career. 2 of our 7 Head Chefs started their Corney & Barrow careers as commis chefs and that is something we would like to see more of!

We are always looking for talented, hard working Head Chefs, Sous Chefs, Chef de Partie and assistants for our 11 London bars. Our food business is growing and we are increasingly focused on and committed to high quality dishes that reflect the seasons and availability of local produce. Our emphasis is on classic British culinary traditions - our C&B Cumberland sausage and mash is practically a City institution in itself!

Simply email your CV to cbho@corneyandbarrow.com or post it to us at
1 Thomas More Street, London, E1W 1YZ and we will get back to you.